Tag Archives: United States

Q&A: Pig in a bottle, continued

In response to my recent post about Cantonese pig spirits, I received an wonderful comment and question from reader Samuel Curtis, who writes: Yubingshao…it’s the quintessential Cantonese baijiu and the name is a pun in Cantonese. 玉 and 肉 are … Continue reading

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Two years of greatness

Another year, another anniversary post. Two years ago in Chengdu I started this blog to see if I could figure out a way to enjoy China’s reviled (among foreigners) national spirit. As it turned out, gaining an appreciation for baijiu … Continue reading

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